Address

Jl. Bumbak No.55, Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali, Indonesia

RestaurantofinnovativeItameshi cuisine

SATOSHI

サトシ
Satoshi restaurant interior

Welcome to Satoshi restaurant x music library, a gastronomy haven the encapsulates the essence of Asia.

As you step in, the fusion of modern Japanese minimalism and architectural design welcomes you to a space beyond conventional dining. The atmosphere is at ease, creating a sense of elegant treat where every element is a work of art in its own right.

Drawing inspiration from Japan, SATOSHI Restaurant pays homage to the Japanese style, where simplicity reigns supreme, and every element speaks volumes through its concise shapes and colours.

Chef Igor Grishechkin
TheChef

Igor Grishechkin

Introducing Igor Grishechkin, brand chef. With an impressive culinary career, Igor has received numerous accolades, including being nominated as one of The World's 120 Best Restaurants and being a TOP 100 candidate for The Best Chefs Awards in 2021

His expertise has led him to participate and headline in some of the biggest gastronomic festivals around the world, gaining recognition from prestigious publications like Forbes.

Wine

Within the Satoshi restaurant, a captivating wine cabinet awaits, housing a remarkable collection of wines.

This carefully curated selection encompasses both contemporary brands that embrace the latest trends in winemaking and timeless classics that have stood the test of time.

Wine collection
Sake and cocktails

Sake&
Bar menu

From rare junmai daiginjo to signature cocktails built on Japanese spirits, our sake and bar list brings Japanese precision to every glass, served at the pace of the evening.

View bar menu
DJ booth

Satoshi music library built using 4 tons of original limestone from Java, the library exudes a unique charm.

The intricately designed booths and the ceiling-high vinyl shelves that proudly display private collections of renowned DJs and vinyl enthusiasts.

To provide an unparalleled audio experience, the library employs a cutting-edge sound system called K-Array. Hailing from Italy, this modern brand continues to astonish sound aficionados worldwide with its elegant design and powerful, transparent surround sound. Every note, every beat, and every melody is faithfully reproduced, allowing visitors to immerse themselves fully in the music.

Guests at Satoshi

But the library is not just a celebration of sound; it also pays homage to the artists who have shaped and contributed to the development of the music industry. Their influence can be felt within the library's walls, inspiring and captivating all who enter.

If your travels bring you to Bali, consider becoming a part of the SATOSHI Music Library. Immerse yourself in the rich history of music, explore the extensive vinyl collections, and lose yourself in the awe-inspiring soundscapes that await.

DJ Arshanitsa

Recently, sound designer and music collector, DJ Arshanitsa, curated the first music compilation from Satoshi restaurant x music library.

This compilation features four mesmerizing tracks from renowned downtempo music genre artists Betelgeize & Nomusicians, Dr. Parnassus, Silas Hoppe, and Ossadi.

Let's delve into the world of SATOSHI Restaurant and explore the enchanting atmosphere it creates.

Upcoming events in Satoshi

October 2026
WED
FRI
SAT
Sake Flight

Joey Fitzgerald

Vinyl set, Nu Disco & Funky grooves

Se/Rio

Deep House, Electronica

Hoshidera

Electronica, House

Listen & Buy Vinyl

Alex(ander)Joy

Deep House, Disco

General Rie

Dub, Reggae, Soul, Eclectic

Mikhail Talanov

Electronic Violin semi-live performanceLIVE

Andy Chunes

Disco, Raw House, Hypnotic Techno

Mahamantra

Multi-instrumental live performanceLIVE

Adrian

Vinyl selection: R&B, Soul

One Kitchen · JakartaKindling

RolandCassete Tape

Retro, Indonesian Grooves, Soul

Sotusora

Vinyl set, Aesthetic Hip-Hop

Every Thursday Satoshi Jazz Nights Live jazz in the music library, every week
Reserve a table

Media

Project reviews, guides, awards

RBC StyleMediumExquisite Taste MagazineManualHoneycombersTime OutSobaka.ruКомпанияOK! MagazineBuro 247Chaîne des RôtisseursNow! Bali
Satoshi building — Sotheby's International Realty

SATOSHI™ — an exclusive restaurant and cultural art object in Bali, represented by Sotheby's international realty.

Read the article
PartnersofSatoshiRestaurant
Desu clothing 01

Desu Clothing is a fashion brand that has partnered with SATOSHI Restaurant to provide stylish and unique uniforms for its staff. The uniforms designed and manufactured by Desu Clothing reflect the restaurant's commitment to excellence while adding a touch of style and individuality to their staff's appearance. Located at Jalan Pantai Berawa 46a in Bali, Desu Clothing has become a leading streetwear brand in the region, offering a wide selection of men's and women's collections.

At Desu Clothing, the fusion of Japanese culture and street style takes center stage. With a focus on merging these influences, Desu Clothing brings a fresh and innovative approach to the world of fashion.

In their flagship store, customers can explore a trendy streetwear staples to unique statement pieces. In addition to their physical store, Desu Clothing also operates an online store with worldwide shipping.

Learn more
02

Truffle Gourmet

Truffle Gourmet

Truffle Gourmet is a trusted supplier of fresh European truffles and a valued partner of SATOSHI Restaurant. Each week, the company imports a carefully selected range of seasonal truffles to Indonesia, ensuring exceptional freshness, aroma, and character. From prized white and Périgord truffles to Burgundy and summer varieties, every delivery connects SATOSHI with one of Europe's most distinctive gourmet ingredients.

At SATOSHI, fresh truffles become part of the dialogue between Japanese precision and Italian generosity that defines its itameshi philosophy. Their rich aroma and earthy depth bring an elegant finishing note to selected dishes while preserving the balance of flavours.

Following the natural rhythm of the season, each variety is used thoughtfully and at its peak, turning a subtle ingredient into a memorable part of the dining experience.

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